On their own, Lucky Charms marshmallows aren't just a breakfast treat. They can add a little colorful magic to crave-worthy desserts and crowd-pleasing snacks.
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While store-bought cookies may seem invincible, there's a limit to their freshness, so you need to know how to store them properly and make them last longer.
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The delicious, nostalgic crunch of butterscotch haystacks is a hallmark of the holidays, and their crispy texture is thanks to this popular Asian ingredient.
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For the ultimate gooey, decadent cookie goodness, this is the chocolate chip combination you need to try when you mix up your next batch of dough.
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The right temperature is the key to making eggplant fries with perfectly crisp exteriors and tender interiors. Read on for an expert's take on the technique.
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The South has many classic comfort foods, but this sweet treat may be the chocolate-iest one of all. It's not as popular as it used to be, but it's still tasty.
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Carrot cake may not be beloved by all, but people who enjoy it can't get enough. Your next carrot cake can be bakery-level delicious with this toasty addition.
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Paul Hollywood uses a simple technique to elevate a classic treat: folding in a bittersweet mix-in that delivers a refreshing crunch with every indulgent bite.
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Spice cake is a dessert full of robust flavors, so the topping needs to strike a balance or blend in with those spice profiles. What makes the best icing?
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Bread pudding is a creamy, crispy, cozy, classic dessert, but you don't need to spend an hour waiting it to bake in your oven if you already have an air fryer.
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What's better than dessert? Two desserts in one. If you have a major sweet tooth, then try replacing traditional pie crust with pre-made cinnamon roll dough.
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Boxed brownies are a basic dessert that anyone can bake, but you can make them taste luxurious and bakery-worthy with one secret ingredient.
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Lemon bars are absolutely delicious, but the addition of this fresh, fragrant ingredient is a game changer, according to celebrity chef Giada De Laurentiis.
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Is your standard banana bread recipe feeling a little bland? Discover our picks for mix-ins that can take your next loaf to tasty new heights.
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Creating a naked cake is a straightforward way to make your cake look good without any tricky frosting techniques. Here's how to do it perfectly.
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Celebrity chef Giada De Laurentiis shared some wisdom with us about how making a quiche can easily go wrong, and how you can fix it with just a simple tweak.
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One of the best chocolate chips brands has always been Ghirardelli. The brand's dark chocolate chips, Ghirardelli 60%, have become the go-to for many bakers.
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Espresso and chocolate go together perfectly in desserts. Thankfully, it's super simple to turn any chocolate cake into an espresso chocolate cake.
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Whether you're an aspiring baker or looking for inspiration for your own birthday cake, these must-see decorating ideas give the dessert an extra special look.
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You've probably seen or enjoyed a chocolate molten lava cake at some point, and we can thank one chef for creating the dessert many decades ago.
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Adding some liqueur is an easy way to upgrade your baked goods. Lemon cake is delicious on its own, but one ingredient can amplify the lemon flavor even more.
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Not all bakeware brands offer the same quality and durability. Here are 11 of the best brands we ranked for bakers of all levels according to these factors.
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If you're wondering how you should frost your wedding cake, look to these popular picks that will hold up no matter what the weather on your wedding day.
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From the McFlurry to cookie bars, M&M's are a classic addition to sweet treats. But this particular M&M candy is a must-have mix-in for chocolate baked goods.
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Store-bought cookie dough might seem a little lackluster, but you can give it an instant homemade upgrade with these two ingredients you probably already have.
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Rich, crumbly, and gloriously buttery, Martha Stewart's favorite cookies are a delight, whether served as an elegant dessert or simply alongside a cup of tea.
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This sweet summery dessert takes store-bought cookie dough and gives it a fresh and colorful spin. It's the perfect treat for picnics and backyard barbecues.
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