Meet Kansas City Steak Soup: The Local Favorite You'll Want To Add To Your Menu
Everyone talks about the barbecue from Kansas City, Missouri, but don't overlook this rich and savory steak soup that has been around since the 1960s.
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This Is Why Bacon Tastes So Much Better At Restaurants
Even if you make a great plate of bacon at home, you have to admit it always tastes better at a restaurant. We asked an expert why this is true.
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Will Sam's Club Match Costco Prices? What To Know About Each Store's Policies
Can you get a better deal at Sam's Club by matching Costco's prices (and vice versa)? Here's the low-down on the price-matching policies of both chains.
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7 Fast Food Onion Rings, Ranked Worst To Best
When it comes to fast food onion rings, you have more restaurants to choose from than you may think. We ordered them from 7 chains and this is our favorite.
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Why One Of The Most Expensive Soup Ingredients Actually Raises Ethical Concerns
Soup is typically a pretty affordable dish, but there's one ingredient that raises the price while also raising some ethical concerns for consumers.
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Master The Art Of Spotting Loss Leaders To Save Money At The Grocery Store
One of the easiest ways to save on groceries is by looking for loss leaders while shopping in-stores. Here's how to spot them every time.
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Miami Pizza Has A Style Of Its Own — Here's Why It's So Unique
If you're eager to try a unique style of pizza, look no further than Miami style. It's unlike any other pizza you'll try, and it's absolutely delicious.
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Ever Notice Soup Always Tastes Better The Next Day? Here's Why
Everyone knows that soup tastes better the next day, but you may not know why that actually is. Here's the science that can answer that question.
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This Simple Jar Trick Will Extend Your Strawberries' Shelf Life
Strawberries are a delicious treat on their own, or a powerhouse ingredient, but they don't last long. Help extend their shelf life with this jar trick.
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3 Ingredients Turn Dr Pepper Into A Fancy Fall Fizz You Don't Want To Miss
This creamy Dr Pepper beverage is as comforting and crisp as an autumn day, but it's easy to whip up with ingredients you can find year-round.
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10 Old School Cafeteria Lunches That Give Us Major Nostalgia
We took a walk down memory lane to recall the staples we were served for lunch in our school cafeteria. Here are some of the foods we miss most.
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Ina Garten's Decorating Trick Keeps Cake Crumbs Out Of Your Frosting
Tired of crumbs in frosting ruining the cake masterpiece you just baked? Ina Garten has a hack for preventing this, and it's incredibly simple.
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Sweet Potatoes Make The Perfect Pint-Size Jack-O'-Lanterns
Not in the mood to carve a whole pumpkin? These adorable sweet potato Jack-o'-lanterns have you covered, and they're relatively easy to make.
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Your Sandwich Game Will Never Be The Same After Picking Up This Costco Deli Meat
Costco is beloved for its many items you can turn into multiple meals, and that goes double for this deli meat you can use for killer sandwiches.
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To Make Restaurant-Worthy Fried Rice, Don't Skip This Simple Mix-In Trick
Making restaurant-worthy fried rice at home is as simple as following one particular rule when it comes to mixing in your ingredients. Here's what to do.
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Make Your Own Pop-Tarts At Home. All You Need Is A Premade Pie Crust
If you have premade pie crust on hand, you have what you need to make an endlessly customizable DIY Pop-Tart with the flavors and toppings of your choice.
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Whiskey-Soaked Raisins Are The Boozy Treat You'll Love For Baking Or Snacking
Soaking raisins in whiskey turns them into a treat brimming with booze and begging to be used in cookies, atop desserts, or as a snack. Here's why.
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Whip Up A High-Protein Pumpkin Ice Cream With Only 4 Ingredients
Instantly make your homemade ice cream high protein and perfectly fall flavored by creating a pumpkin spice variety that requires just four simple ingredients.
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Why You Should Have Your Eye On A Sapphire Gem Chicken
Keeping some chickens in the backyard is a great way to have a steady supply of eggs, but you need the right chickens. Here's why that should be Sapphire Gems.
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The Old School Cafeteria-Style Chicago Restaurant That Is A Favorite Of President Obama
Valois Cafeteria is a mainstay of Hyde Park and a favorite of president Barack Obama. Its no-frills atmosphere is authentic to Chicago's working-class ethos.
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These Are The Sweetest Strawberries You Can Find
Sweet, juicy strawberries are one of life's greatest pleasures, while tart or bland ones are a downer. These are the sweetest strawberries you'll find.
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The Trader Joe's Bento Box Lunch That Takes Less Than 15 Minutes To Prep
Trader Joe's is packed with great items you can combine in a bento box for healthy, delicious lunches. The best part? They come together fast.
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How To Remove Excess Water From Spinach Without A Big Mess
If you're looking to remove the water from your spinach and you want to avoid turning your kitchen into a splash zone, follow this expert advice.
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European Vs American Butter: Which Is Better For Baking?
Baking is often an exact science where the slightest misstep can ruin your meal. As such, you should know which butter type is best for baking.
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3 Ingredients You Should Always Buy At Dollar Tree, And 5 You Should Avoid
Shopping at the Dollar Tree can really be a hit or miss, so we've taken a lot at some common ingredients you should take the plunge on, and ones to skip.
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The Brilliant Spice Storage Solution That Saves Tons Of Cabinet Space
Free up extra cabinet space with one simple and affordable storage trick that gives your endless collection of spices some extra room to breathe.
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Gordon Ramsay Adds These 2 Ingredients To Brussels Sprouts (And You Should Too)
To spruce up Brussels sprouts and add an extra level of depth, flavor, and satisfying crunch, you can add two ingredients that chef Gordon Ramsay adds to his.
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