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Cooking

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  • Grilling And Smoking
  • Roasted pork chop sliced on a wooden cutting board

    How Long It Takes To Air-Fry Pork Chops To Crispy Perfection

    Pork chops taste delectable when cooked in an air fryer. Here's how to heat them properly for a result that's just as delicious as any other cooking method.

    By Megan Shoop-Volz 1 month ago Read More
  • drunken black beans closeup in a white bowl

    The Best Beer To Use For Drunken Black Beans

    Drunken black beans are served at some Mexican restaurants. But if you're making them yourself at home, here's what kind of beer you should use.

    By Jennifer M. McNeill 1 month ago Read More
  • Martha Stewart smiling at a live cooking demonstration

    Martha Stewart's Favorite Way To Make Crepes Is So Genius

    Martha Stewart has given us a countless number of amazing tips to make our good dishes into great ones. Now, follow her favorite way to make crepes.

    By Amy Andrews 1 month ago Read More
  • close-up of a glossy brownies

    This Chocolatey Ingredient Might Be The Secret To Brownies With A Shiny Crust

    You might think that creating your perfect brownies requires endless recipe tweaking, but one added ingredient can almost guarantee a shiny crust.

    By Amy Andrews 1 month ago Read More
  • A bowl of french fries covered with gravy and cheese curds

    Everything You Need To Know To Make The Best Homemade Poutine

    Canada's iconic french fry dish, poutine, is entirely possible to make at home, following a few easy tips to make it just as delicious as a restaurant version.

    By Eugenia Lazaris 1 month ago Read More
  • two wrapped Snickers bars with an unwrapped Snickers bar stacked on top

    TikTok's 4-Ingredient Candy People Swear Tastes Like Snickers

    Everyone loves a sweet treat, especially one that's easy to make at home. Here's how to recreate the TikTok-viral recipe for a copycat Snickers.

    By Sonora Slater 1 month ago Read More
  • Chicken korma with rice sits on several colorful napkins next to silverware

    Why Marinating Your Chicken Is Crucial For Chicken Korma

    Chicken korma is a flavorful, textural delight. Even though it will add some time, always marinate your chicken first -- it's crucial for korma.

    By Molly Wilson 1 month ago Read More
  • A bowl of rice and coconut chickpea curry next to a silver spoon

    The Unspoken Rule Of Any Recipe That Requires Canned Coconut Milk

    If you're cooking a recipe that calls for coconut milk, there is one crucial guideline you need to follow if you want your dish to turn out well.

    By Samantha Boesch 1 month ago Read More
  • Giada De Laurentiis smiling at a red carpet event

    Giada De Laurentiis Says This Ice Water Brownie Hack Is A Fail, But You Should Try It Anyway

    An attempt to create fudgier brownies didn't go as planned for Giada De Laurentiis, but with a few tweaks, you may find success with the ice-bath hack.

    By Marco Sumayao 1 month ago Read More
  • Roast chicken in a cast iron pan with vegetables and rosemary.

    The Easiest Way To Baste A Roast Chicken

    For juicy, flavorful roast chicken with crispy, golden skin, consider basting. It's easier than you think. We turned to an expert for some guidance.

    By Betsy Parks 1 month ago Read More
  • Hands cutting into salmon fillet with knife and fork

    Why It's Never Okay To Eat Even Slightly Undercooked Salmon

    There are many different ways to enjoy salmon — it's one of the most consumed seafoods in the U.S. But it's always best to avoid is undercooked salmon.

    By Amara Michelle 1 month ago Read More
  • Ree Drummond smiling with teeth

    The Low-Effort Way To Elevate Store-Bought Biscuits Just Like Ree Drummond

    Ree Drummond may be a cooking expert, but that doesn't mean she's above using store-bought shortcuts. Here's how she elevates pre-made biscuits.

    By Crystal Antonace 1 month ago Read More
  • Homemade ranch dressing with garlic

    The Ingredient Your Next Batch Of Ranch Dressing Needs Desperately

    Want to enjoy a side of ranch with your fries but wish to give it a delicious boost of protein? Include this ingredient in your next batch for a yummy twist.

    By Demi Phillips 1 month ago Read More
  • Bobby Flay wearing sunglasses and smiling at a live cooking demonstration

    How Bobby Flay Brings The Flavorful Charm Of Southern-Fried Chicken To The Grill

    Bobby Flay is no stranger to creating delicious dishes with bold seasonings. Here's how he brings the flavorful charm of Southern-fried chicken to the grill.

    By Craig Mattson 1 month ago Read More
  • Chocolate meringue topped pie

    The Vintage Chocolate Pie No One Seems To Make Anymore

    What was once a delicacy to many has now seemingly been lost to history. However, this chocolate pie's return to the dinner table is long overdue.

    By Emmy Schneider-Green 1 month ago Read More
  • bowl of dense bean salad with 4 ingredients

    14 Ingredients To Upgrade Your Next Dense Bean Salad

    A dense bean salad can be an easy and quick meal to make. Try adding some of these ingredients to make this salad even more hearty and nutritious.

    By Tysen Ling 1 month ago Read More
  • Ree Drummond smiling, while leaning toward a microphone

    The Ingredient Duo Ree Drummond Uses To Make The Perfect Pie Crust

    Ree Drummond has perfected the art of living the pioneer life, and her advice about adding two ingredients to pie crust is a total game changer.

    By Crystal Antonace 1 month ago Read More
  • Shelves of loaves of bread in a bakery

    The Story Behind The Oldest Operating Bakery In The World

    Even world-shaping events haven't shut down the oldest operating bakery, which first opened in 1331. Here's what to know about its delicious history.

    By Amelie Maurice-Jones 1 month ago Read More
  • Pale brown lentils in a wooden bowl, bird's-eye view, with some lentils scattered across the surface to the right, all on a gray cloth background

    What Are Lentils? The Budget-Friendly Protein You Should Be Stocking

    If you're looking to add some more protein to your diet on a budget, lentils are a great food to stock. Here's a rundown of this powerhouse ingredient.

    By Suzanne S. Wiley 1 month ago Read More
  • Giada De Laurentiis outside

    The Hair Dryer Chicken Hack That's Giada De Laurentiis-Approved

    If you're a fan of crispy chicken skin, you might want to try Giada De Laurentiis' go-to hair dryer hack. Here's how it works, plus a similar trick.

    By Julia Mullaney 1 month ago Read More
  • Alton Brown thumbs up

    Alton Brown's Indulgent Method For Making Burgers Has Our Mouths Watering

    Burgers are pretty straightforward to prepare, but Alton Brown has a tip for making them taste even better. Here's how Alton Brown cooks his burgers.

    By Amelie Maurice-Jones 1 month ago Read More
  • An ice cream cone balancing in a glass topped with vanilla ice cream and purple flowers

    Give Your Homemade Ice Cream Springtime Flare With A Floral Addition

    This summer, avoid eating the same old ice cream flavors by spicing it up with some floral toppings! You'll never go back to plain vanilla ever again.

    By Jennifer M. McNeill 1 month ago Read More
  • Bottles of Tajín seasoning and sauce on a shelf at a store

    14 Genius Ways To Use Tajín That Go Way Beyond Cocktail Glass Rims

    Tajín is a Mexican seasoning that can be used for more than just cocktail rims. Find out all the ways you can add some citrusy heat to sweet and savory foods.

    By Stephanie Mee 1 month ago Read More
  • Person grilling meats and vegetables

    4 Food Safety Guidelines That'll Help Keep Your Fourth Of July BBQ Stress-Free

    Whether you're hosting a backyard BBQ or a grilled feast at a park, celebrate the Fourth of July with these food safety tips in mind for a fun and safe holiday.

    By Julia Mullaney 1 month ago Read More
  • Stacks of Kirkland Signature croissants on display in store

    13 Creative Ways To Enjoy Costco's Fan-Favorite Croissants

    Costco's fan-favorite croissants have a lot of untapped cooking potential within them. From crostinis to croutons, try using croissants these ways.

    By Emily M Alexander 1 month ago Read More
  • Ree Drummond posing in front of a backdrop

    The Cheesy Recipe That Was Ree Drummond's Favorite To Film For Food Network

    Ree Drummond's show "The Pioneer Woman" has featured her cooking a wide range of delicious dishes. This cheesy and decadent one was her favorite to film.

    By Jenna Rapsis 1 month ago Read More
  • frosted vanilla cupcakes

    Turn Store-Bought Vanilla Cupcakes Into A Churro Treat In Minutes

    Store-bought vanilla cupcakes are helpful in a pinch, especially when you have no time to bake, but elevating them into a churro treat takes just a few minutes.

    By Jessica Riggio 1 month ago Read More
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