Here's Why You Don't See Old Country Buffet Locations Anymore
Old Country Buffet used to be a go-to spot if you had a hankering for anything and everything, but one day it vanished. Here's what happened.
Read MoreOld Country Buffet used to be a go-to spot if you had a hankering for anything and everything, but one day it vanished. Here's what happened.
Read MoreWonka Bars are the signature chocolate of the movies based on Willy Wonka. Find out why these chocolate bars are not available for fans to buy today.
Read MoreTonic water has a bitter ingredient that has been used to treat illnesses for centuries. Take a look at the medicinal history of quinine and tonic water.
Read MoreBurger King has had its fair share of controversies over the years, but there's one menu item that just didn't seem to attract American fast food fans.
Read MoreThis bar in Indiana has seen it all, including historic writers, gangsters, astronauts, and even presidents. Here's why this bar has been around for so long.
Read MoreYou may not even realize beer can be recalled, but like any other food item, it can. These are some of the biggest beer recalls in recent history.
Read MoreSausages vary in taste, preparation, and ingredients depending on where you are. Here is an all-encompassing guide as you try sausages around the world.
Read MoreThere's an old-school pie from Pennsylvania that has an oddly memorable name, and there's a neat story behind it. Maybe you've heard of it, maybe you haven't.
Read MoreTomato and cucumber may be popular sandwich fillings even today, but there was once a time when this crisp root vegetable was also a staple between bread.
Read MoreAnyone lucky enough to find themselves at a Krispy Kreme can dig into an affordable box of donuts, but this costly dunker is one you won't see in person.
Read MoreDiners are a classic part of American food culture for a decent cup of joe and comfort food. Who knew these establishments actually started out on wheels?
Read MoreOlives are a great ingredient you can add to so many meals or are delicious on their own. Find out everything you need to know about this Mediterranean fruit.
Read MoreWhile touring the beautiful country of Iceland, make sure to stop at this popular hot dog stand and follow in the footsteps of a countless number of stars.
Read MoreChicken cutlet and Southern-fried chicken sandwiches may be better known, but one regional sandwich in New York State gives cubed chicken the royal treatment.
Read MoreMexican street corn sauce is not just best paired with elote. Here are other ways you can use this unexpectedly versatile salad dressing.
Read MoreA 1904 recipe combines coffee with a fruity Jell-O flavor. Considering coffee jelly's historic popularity in Japan and New England, we're intrigued by the idea.
Read MoreBefore the beloved Filet-O-Fish became a staple on the McDonald's menu, it actually had to beat out this unique burger for its coveted spot.
Read MoreFast food chain Del Taco's rich history is not common knowledge. Believe it or not, one of the first locations in the country is still operating to this day!
Read MoreWhat was once a delicacy to many has now seemingly been lost to history. However, this chocolate pie's return to the dinner table is long overdue.
Read MoreEven world-shaping events haven't shut down the oldest operating bakery, which first opened in 1331. Here's what to know about its delicious history.
Read MoreJuneteenth celebrations are marked by bright red velvet cakes, vibrant watermelon salads, and crimson hibiscus teas. But why is the color red so significant?
Read MoreThe British are known for enjoying a strong cup of tea, so much so that they even have their own slang for it, often referring to it as a "cuppa."
Read MoreJell-O has a special place in the hearts (and on the dining tables) of many Americans, but this U.S. state eats more Jell-O than any other by far.
Read MoreSome vintage foods were awesome. Others were questionable, if not a total misstep. It goes without saying that jellied potato salad needs to stay in the past.
Read MoreIf you've ever been to a pub, sliders are probably on the menu. But how did these famous tiny burgers become a fast food staple? Here's what to know.
Read MoreWhen it comes to Mexican cuisine, few dishes are as popular as tacos al pastor and birria, but what are these dishes and what makes them different?
Read MoreThere's an old-school pie that's beloved out in Iowa that's absolutely not for everyone, but it's at least worth a try. Here's what you need to know.
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