Why You Should Unroll Canned Cinnamon Rolls To Make Them Look And Taste Bakery-Worthy
This hack takes the convenience of cinnamon rolls but gives you bakery-worthy pastries customized to your heart's liking in the end.
Read MoreAmy Andrews
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Stories By Amy Andrews
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Forget Fried Onions: Give Green Bean Casserole A Crispier Topping With Cornflakes
While fried onions often come from a container and can go a bit soft, cornflakes are shatteringly crisp and make every bite of your green bean casserole shine.
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Sweet And Sticky Pork Ribs Call For This Classic Ingredient Collecting Dust In Your Pantry
There's something mesmerizing about slow-cooked ribs dripping with a thick, sweet, and tangy sauce. But the perfect upgrade is hiding in your pantry.
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Bacardi Gold Vs Bacardi White Rum: What's The Difference?
Bacardi Gold and Bacardi White are two popular rum options. Knowing the difference between them in terms of flavor and more can help you choose.
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Combine Rice With 3 Pantry Staples To Create A Delicious Mexican Drink
With only rice and a few pantry ingredients, you can whip up a refreshing, light but creamy, and slightly spicy-sweet sipper any time of the year.
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Bobby Flay's Preferred Cutting Board Brand Is Highly Recommended By Ina Garten, Rachael Ray, And Giada De Laurentiis
This cutting board brand is adored by many Food Network chefs, including none other than Bobby Flay. Here's why it's been a solid choice for over a century.
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The One Discontinued Sandwich Burger King's CEO Wants To Bring Back To The Menu
Burger King's claim to fame is broiled burgers, but its crispy chicken sandwich is no slouch. There's one more sandwich that BK's CEO believes could be big.
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Southern-Style Grits Taste Better When You Add This Mexican-Inspired Twist
Instead of your Southern-style grits tasting one-note, there is a Mexican-inspired addition that will take basic grits to new flavor heights.
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The Comforting Canned Vegetable That Transforms Basic Rice Into A Southern Side Dish
White rice is famous for being, well, boring. We found a way to make it into a more exciting side with a lot more flavor, all thanks to this canned veggie.
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For Chinese Appetizers, Try This Sinus-Clearing Condiment Instead Of Sweet And Sour Sauce
The next time you're at a Chinese restaurant or eating some Chinese takeout at home, consider dipping your egg rolls and other apps in this spicy sauce.
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The Iconic Raising Cane's Side That The CEO Refuses To Order
Raising Cane's doesn't have the largest menu, so when the CEO refuses to eat one of the items, you have to wonder how said item sticks around. Here's why.
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These Thrift Store Finds Bring A Touch Of Nostalgic Charm To Your Kitchen
Personal touches can make a kitchen feel homey, and what better way to emphasize your personality or design aesthetic than with a unique thrifted find?
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Dial Up The Flavor Of Chicken Tenders With This Spicy, Funky Chinese Sauce
Chicken tenders taste even better with the help of this deliciously spicy and tangy Chinese sauce that exudes luxury and dates back to the '80s.
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Dress Up Your Eggs By Making Them Cacio E Pepe Style
Have fried eggs become too boring? Why not give them the cacio e pepe treatment and elevate your usual breakfast to a whole new level of flavor?
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This 4-Ingredient Fall Party Dip Is Perfect For Pumpkin Spice Lovers
If you're hosting a party this fall (or you don't want to show up empty-handed), this easy pumpkin spice dip is a definite crowd-pleaser. Here's how to make it.
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Soy Sauce Is The Secret Ingredient For Bakery-Worthy Brownies
My editor asked me to try adding soy sauce to brownies, and it turns out it's the secret ingredient for bakery-worthy brownies you can't put down.
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Canned Baked Beans Taste 10x Better When Paired With This Unconventional Ingredient
This fruity addition will give your baked beans a sweet tartness that keeps them balanced and complements their smoky, savory undertone. Here's how to add it.
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Skip The Ketchup And Make Meatloaf With This For 10x The Flavor
If you want to add a punch of extra flavor to your homemade meatloaf, consider swapping ketchup for this ingredient. Here's why it works so well in this recipe.
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The Secret To Guy Fieri's 'Killer Chocolate Brownies' Is This Overlooked Vegetable
Guy Fieri has put a twist on brownies with some unexpected ingredients, but the way he incorporates this tricky sour vegetable takes them to the next level.
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This Simple Knife Technique Creates Clean Cuts In Dessert Every Time
If you're tired of your knife smashing your dessert, or even just coming up with crumbs and frosting all over it, try this easy knife technique for clean cuts.
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It Takes Less Effort To Chop Butternut Squash With This Microwave Hack
If you're having a tough time chopping that butternut squash, this microwave hack will make the process a whole lot smoother. Here's how it works.
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Dress Up A Pint Of Blueberries Like Anthony Bourdain For A Cheap Dessert With Luxury Vibes
If you're looking for an easy, crowd-pleasing dessert, try this beloved blueberry recipe from Anthony Bourdain. Here's what you'll need to make it at home.
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This Chicken Salad Hack Takes Less Effort And Is 10x More Delicious
This hack saves you the trouble of cooking and seasoning chicken from scratch, making your homemade chicken salad so much more quick, easy, and flavorful.
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You Can Take A Live Lobster Through TSA, But You Can't Skip This Step Beforehand
In case you weren't already aware, it's completely legal to fly with a live lobster. However, there's one thing you'll want to make sure you do first.
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Add Blueberries To Coffee Cake And It Becomes This Vintage Dessert
Coffee cake is delicious, but blueberries make it even better. Adding them transforms them into a classic vintage dessert your grandparents probably loved.
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Swap Plain Butter For This When Making Brownies For A Better Flavor And Texture
If you're looking to upgrade the flavor and texture of your brownie recipe, consider using this instead of regular butter. Here's why it works well in brownies.
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Not Walnuts Or Pecans — Brownies Are Far Better With This Mix-In
Most people use walnuts or pecans in brownies. Most people are missing out. This trendy nut adds more than just texture to everyone's fave chocolate dessert.
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