The Store-Bought Pie Crust Ina Garten Actually Approves
There's no shame in using store-bought dough to bake a perfectly flaky pie crust, and Ina Garten reaches for this brand to get the job done.
Read More-
-
10 Unique Cookie Decorating Ideas For The Holiday Season
Who doesn't love decorating cookies during the holidays? If you're looking to take your designs to the next level, we've got some creative ideas for you.
Read More -
The Knife Mistake That Wrecks A Beautiful Steak
A perfect steak deserves a perfect cut. Discover one common knife mistake and learn what you can do to keep every slice clean, precise, and effortless.
Read More -
The Sleek And Affordable Counter Cooktop That's Perfect For Small Kitchens And Tiny Homes
Small kitchens and tiny homes alike are quite restricted in what cooktops can be used. For the best experience, grab one of these sleek, affordable options.
Read More
-
More Stories
-
8 Culver's Ordering Hacks We're Tired Of Gatekeeping
The menu at Culver's has plenty of variety, but sometimes the heart wants what it wants. Check out these ordering hacks to up your food game.
Read More -
The Old-School 1930s Candy That Originally Had A Completely Different Name
Candy names change all the time for various reasons. In the case of this 1930s candy, the name change was forced due to competing copyrights.
Read More -
Update One Detail In A Kitchen To Quickly Take It From Outdated To Modern
There's no need to update every appliance in your kitchen to take it from outdated to modern. Just update this small detail and it's a whole new space!
Read More -
The Absolute Best Type Of Rice For Fried Rice
Looking for the right balance of soft and crispy texture in your fried rice? Using leftover rice of this variety can give you perfect results.
Read More -
The Beloved Beef Cut That Belongs In Your Next Pot Roast
Spice up your next pot roast with this beloved cut of beef. It has been waiting for its time as the star of your dinner, and this is the perfect opportunity!
Read More -
Do You Need To Brown Your Meat For Slow Cooker Pulled Pork?
There are several ways to cook pulled pork, and whether you should brown your meat beforehand is a question that sparks plenty of debate among home cooks.
Read More -
The Vintage Chocolate Cake Made Famous By A Texas Hotel From The 1800s
Some desserts become viral sensations over night, and some, like this vintage Texan chocolate cake from a 19th-century hotel, endure for generations.
Read More -
How Long Does It Typically Take To Remodel A Kitchen?
Wondering how long a kitchen remodel really takes? Learn what affects the timeline, from simple upgrades to full renovations, and how to plan for delays.
Read More -
How Joffrey's Coffee Became A Beloved Disney Parks Staple
Joffrey's Coffee is a beloved staple at Disney's theme parks. Here's the history behind the brand and how it came to Disney in the first place.
Read More -
The Popular Snack You Can Easily Use To Thicken Soup (Plus, It's Vegan)
There are times when you desperately need to thicken a piping-hot pot of homemade soup and you're out of cornstarch. Here's what to do instead.
Read More -
7 Types Of Mushrooms Explained
Being educated on the many species of mushrooms and how they're best used can really give you a creative edge in the kitchen. Here's what you need to know.
Read More -
This TikTok User Proves Why It's So Important To Make Sure Your Oven Glove Is Dry Before Using It
Reaching into the oven with a wet mitt can have painful consequences, and unfortunately, one TikTok user learned this lesson from experience.
Read More -
Why Hotel Silver Is The Rare Thrift Find Everyone Wants To Get Their Hands On
When thrifting for kitchen utensils, be on the lookout for hotel silver. This rare find is something that everyone wants in their own collection.
Read More -
The Expert-Approved Cooking Methods That Make Your Salmon Tender, Moist And Flaky
For delectable, moist, and delicious homemade salmon, try your hand at these tips from Victoriano Lopez, a pro who knows a thing or two about the subject.
Read More -
The Big Problem With Dark Upper Kitchen Cabinets (And How To Easily Fix It)
Dark upper cabinets may seem appealing when you're first setting out to design your kitchen, but they can easily become visual bummers. Here's how to fix it.
Read More -
Enjoy Hamachi Sushi With This Beverage To Bring Out Its Rich, Buttery Flavor
Hamachi is Japanese amberjack (yellowfin tuna), and it's a popular sushi choice. When paired with the right beverage, this seafood gains an earthy flavor depth.
Read More -
Ditch The Cream Cheese And Try This Ancient Cheesecake Variant Instead
Instead of using cream cheese for your cheesecake, try this type of cheese for a lighter, fluffier, and more subtle result. Here's how to make it.
Read More -
One Of The Biggest Slow Cooker Recalls Of All Time Affected 2.6 Million Appliances
Food and product recalls happen all the time, for many reasons. However, few have been as sweeping as this slow cooker recall that affected 2.6 million units.
Read More -
Easily Grow Basil Year-Round In Your Kitchen — Just Follow This Important Step
You can grow basil all year long, but humidity can have a big impact, especially during the winter. Here's how to keep your indoor basil plant healthy.
Read More -
6 Beers You Should Be Picking Up At Costco And 2 To Skip
Our Costco beer taste test breaks down which brands deliver the boldest and lightest flavors and top value so you know exactly what to stock in your cart.
Read More -
Can You Really Add Too Much Seasoning To Brisket?
You've purchased a huge slab of brisket and you're about ready to throw it on the smoker. But how much seasoning should you use and can you add too much?
Read More -
When In Doubt About Kitchen Remodel Colors, Here's Your Safest Bet
If you're remodeling your kitchen, deciding which color palette best suits your home can be tough. Try using these shades if you're stuck. Here's why they work.
Read More -
The Types Of Requests That Cause Restaurant Chefs The Biggest Headaches
Many restaurants are happy to oblige when customers request modifications, but there are some things you should know before you ask for them.
Read More -
How To Perfectly Bake Multiple Desserts At Once
Baking multiple desserts can be tough, especially when they have different temperature requirements. Use this baker's advice to tackle the challenge like a pro.
Read More -
What To Consider Before You Buy A $1,000 Dishwasher
While certain performance details should be non-negotiable when you're paying $1,000 for a dishwasher, other premium features may not yield much value at all.
Read More -
Crispy Latkes With Homemade Applesauce Recipe
Our classic latkes have crispy fried edges and a tender center, and they're perfect for a Hanukkah celebration or as a hearty breakfast side.
Read More -
This Natural Cleaning Tip Removes Soap Scum From Kitchen Sinks
This simple natural cleaning trick removes stubborn grime from kitchen sinks and is also surprisingly effective on other household appliances.
Read More
