Location
Harrisburg, Pennsylvania
Expertise
Puerto Rican and African American cuisine, Recipe development, Food product reviews
- Camryn began her food writing career by creating her blog, Taste of Mindfulness.
- Whether she's replicating traditional Puerto Rican dishes or reviewing the latest Costco bakery finds, she strives to create content that is both authentic and relatable.
- Camryn enjoys exploring current food trends and pop culture, having interviewed a wide range of celebrities, including Ayesha Curry, Tony Hawk, Guy Fieri, Rachael Ray, and Kenan Thompson.
Experience
Camryn is a seasoned food journalist with many years of experience. Throughout her food writing journey, Camryn has focused on blending her cultural background with her love of cooking. She spent a year at EatingWell as an editorial fellow, honing her skills in culinary writing. Camryn continues to pursue her passion for food coverage through her blog which focuses on combining cooking with mental health advocacy. She has also contributed to notable publications including Allrecipes and Chowhound.
Education
Camryn earned her bachelor's degree in English with a concentration in Professional Writing from Messiah University. She also received a minor in digital public humanities and is certified in social media marketing.
Chowhound’s top-notch editorial coverage hails from a veteran group of writers and recipe developers with varying expertise in the food and drink industries. Every article is reviewed by our editorial team to ensure all information is up-to-date and accurate. Outside experts are also regularly consulted to help deliver the best information available.
Our mission is to publish knowledgeable, engaging articles to give our readers exactly the information they’re looking for – plus more. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.
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Cooking
By Camryn Wimberly 2 hours ago
Instead of grabbing a store-bought sour cream and onion dip, try making this quick and easy version from Alex Guarnaschelli. Here's exactly what you'll need.
By Camryn Wimberly 2 hours ago
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Shopping Tips
By Camryn Wimberly 20 hours ago
Along with autumn comes the release of festive, fall-themed food and drinks, including these store-bought coffee creamers. But which ones are worth sipping on?
By Camryn Wimberly 20 hours ago
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Coffee Shops
By Camryn Wimberly 8 days ago
We sampled and ranked Dunkin's fall menu drinks, finding out which seasonal sips are worth ordering and which ones are better left off your next coffee run.
By Camryn Wimberly 8 days ago
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Shopping
By Camryn Wimberly 9 days ago
After trying many of Aldi's items numerous times, we have some absolute favorites. However, these are the ones we didn't like and will never buy again.
By Camryn Wimberly 9 days ago
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Cooking
By Camryn Wimberly 28 days ago
Canned vegetables are a pantry staple everywhere due to their long shelf life and year-long availability, but to improve the flavor you'll want to add this.
By Camryn Wimberly 28 days ago
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Shopping Tips
By Camryn Wimberly 1 month ago
If you're a fan of Chick-fil-A's chicken sandwiches, check out this affordable Walmart find one reviewer described as making the "best chicken sandwich ever."
By Camryn Wimberly 1 month ago
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Cooking
By Camryn Wimberly 1 month ago
Creamy, tender cabbage smothered in cheese sauce, what's not to love? Here's how to turn cabbage into mac and cheese, plus extra mix-ins to add to the dish.
By Camryn Wimberly 1 month ago
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Baking
By Camryn Wimberly 1 month ago
The next time there's an occasion to whip up a pumpkin pie, make it extra creamy by adding in this fridge staple. It's a notable upgrade, but still a classic.
By Camryn Wimberly 1 month ago
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Shopping
By Camryn Wimberly 1 month ago
A store-bought sauce can make dinner more convenient and efficient and one budget-friendly version from Aldi has become a favorite among shoppers.
By Camryn Wimberly 1 month ago
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Cooking
By Camryn Wimberly 1 month ago
Mashed sweet potatoes soar to new heights of flavor when you incorporate this spicy addition. It's a popular condiment, so it may already be in your pantry.
By Camryn Wimberly 1 month ago
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Baking
By Camryn Wimberly 2 months ago
Whether you're baking blueberries into pie or coffee cake, the fruit's sweet, tangy flavors are even better with this pantry staple that's a must for desserts.
By Camryn Wimberly 2 months ago
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Cooking
By Camryn Wimberly 2 months ago
This fall ingredient finds its way into everything from coffee and baked goods to cereals and cheese; cacio e pepe doesn't have to be an exception.
By Camryn Wimberly 2 months ago
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Baking
By Camryn Wimberly 2 months ago
Want to make chewier brownies with a delicious caramelized, nutty flavor from a box mix? You just need to add one simple ingredient to your batter.
By Camryn Wimberly 2 months ago
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Cooking
By Camryn Wimberly 2 months ago
Finding the best method for scrambled eggs is tough. But after a lot of experimentation, I've been making them the same way for the last five years.
By Camryn Wimberly 2 months ago
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Baking
By Camryn Wimberly 3 months ago
Next time you bake a cake, use this butter trick on your knife to help you get perfect slices every time.
By Camryn Wimberly 3 months ago
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Cooking
By Camryn Wimberly 3 months ago
Adding in a specialty item, like this sweet and spicy condiment, can elevate your go-to slow cooker chili recipe from basic to unforgettable.
By Camryn Wimberly 3 months ago
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