The Fruit That Makes A Perfect Charcuterie Board Centerpiece For Holiday Parties
There's something about a vibrant and ample charcuterie board that speaks to the spirit of the holidays. So when you host your get-together for family and friends, present your snacks and appetizers using some expert-approved tips for building a charcuterie board. Let your spread shine with a well-chosen variety of meat, cheese, fruit, and other treats, and then dress it up in a festive presentation using a classic tropical fruit: pineapple.
Use pineapple as one of your platter's fruits and save the top leaves to make a Christmas tree focal point that emphasizes the spirit of the holiday. You can place the tree in the center of the board and surround it with slices of pineapple and other pieces of fruit. This creates visual appeal with bright colors while providing a classic sweet flavor for your guests. To enhance the presentation and add even more unique flavor to your platter, use slices of honeycomb for a sweet touch that makes your charcuterie board stand out.
Other additions to a festive charcuterie board
You might consider building the ultimate charcuterie board using ingredients from Trader Joe's if you have a store nearby. There are many packaged food options to choose from, including a variety of crackers you can pair with soft Brie, semi-soft cheeses, and numerous kinds of cheddar. Create balance on your charcuterie board by using a number of cheese varieties, complemented by prosciutto, salami, and tempting holiday foods like figs or chestnuts.
If you choose your ingredients wisely and make the most of what's available and in-season, there are numerous ways to make a charcuterie board that won't break the bank. Citrus is a winter fruit, so adding these can help you make an attractive board while saving a little money, too. You can also use readily available options like apples and pears for a balance of fruit flavors and then create additional tastes and texture by including nuts and dried fruits. Check your fridge to see if you have pickles or olives and include them on your platter as well. Using these suggestions, you can feel confident that the charcuterie board you prepare will brighten your holiday party.