Julianne De Witt

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Location
Vancouver, BC Canada
School
Camosun College, Pacific Institute Of Culinary Arts, Fine Arts Bartending School
Expertise
Healthy & Delicious Recipes, Dinner Parties, Easy Weeknight Meals
  • Julianne has developed recipes for several companies, including Stong's Market, Nourish Me, Red Fern, and Fit Life Coaching.
  • She is a self-taught food stylist and photographer working on her first cookbook.
  • Julianne likes to take classic comfort foods and make them healthier.

Experience

Julianne has been a recipe developer and food blogger for over five years. She worked in food and beverage for 35 years in a variety of roles from serving and bartending to catering and accounting. She's passionate about using fresh, local ingredients in her recipes.

Education

Julianne has a diploma in hotel and restaurant management from Camosun College in Victoria, BC, a diploma in culinary arts from the Pacific Institute of Culinary Arts in Vancouver, BC, and a commercial bartending certification from Fine Arts Bartending School in Vancouver, BC.

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Stories By Julianne De Witt