Julianne De Witt

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Location
Vancouver, BC Canada
School
Camosun College, Victoria, BC
Pacific Institute Of Culinary Arts, Vancouver, BC
Fine Arts Bartending School, Vancouver, BC
Expertise
Healthy, Delicious Recipes, Dinner Parties, Easy Weeknight Meals
  • Julianne has developed recipes for several companies including Stong's Market, Nourish Me, Red Fern and Fit Life Coaching.
  • She is a self taught food stylist and photographer and is working on her first cookbook.
  • Julianne likes to take classic comfort foods and make them healthier. She's passionate about using fresh and local ingredients in her recipes.

Experience

Julianne has been a recipe developer and food blogger for over five years. She worked in food and beverage for 35 years in a variety of roles - from serving and bartending to catering and accounting.

Education

Julianne has a diploma in Hotel and Restaurant Management from Camosun College in Victoria, BC, a diploma in Culinary Arts from the Pacific Institute of Culinary Arts in Vancouver, BC, and a commercial bartending certification from Fine Arts Bartending School in Vancouver, BC.

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Stories By Julianne De Witt