Give Your Root Beer Float Better Flavor When You Do This Step First
A perfectly crafted root beer float is a thing of beauty, but if you're skipping this step, the frosty dessert drink won't taste as good as it should.
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For A Summer-Worthy Vodka Soda, Muddle In This Ingredient
A vodka soda is practically a blank cocktail canvas, and summer is the perfect time to add some flavorful, fresh produce to level up the drink.
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You're Doing It All Wrong — How To Make A Proper Highball
A highball is simple on paper — your liquor of choice, a carbonated mixer, and a highball glass — but, if you do it wrong, your cocktail will be just...meh.
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Infuse Vodka With This For The Best Bloody Mary Of Your Life
You don't need garish garnishes to boost your bloody Mary. Really, all you need to do is infuse your vodka with one sharply pungent ingredient.
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13 Cocktails You Should Make With Cherry Soda
Follow our easy, expert advice for crafting refreshing and delicious cherry soda cocktails at home, from nostalgic highballs to creative mixed drinks.
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This Lesser-Known Spanish Glassware Is Perfect For Sipping Scotch
Glassware truly matters when it comes to enjoying a drink. That goes double for Scotch whisky. Next time, try sipping your scotch from this Spanish glassware.
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5 Cocktails That Pair Perfectly With Szechuan Peppercorns
Beloved in many savory dishes, Szechuan peppercorns offer a truly unique flavor that also works surprisingly well in cocktails. Here are five to try.
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The Scotch Myth Everyone Needs To Stop Believing
There are many aspects of scotch that people find confusing, including this myth that's been doing more harm than good. It's time to let it go.
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The 2-2-2 Ratio For The Absolute Best Aperol Spritz
If you're struggling to find the right ratio for your homemade Aperol spritz, it's really easy to simplify. Here's how an expert makes this signature cocktail.
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The Easy Ratio For The Best Frozen Margs Of Your Life
Frozen margaritas are a delectable treat, but you need to get the ratios right for a truly perfect drink. Here's everything you need to know.
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The Perfect Temperature For Serving A Smooth Glass Of Scotch
Scotch is a drink that many have opinions on concerning the right way to enjoy it, especially involving temperature. Here's what to know when serving it.
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You're Doing It All Wrong — How To Make A Whiskey Sour
A whiskey sour is a pretty simple cocktail, but if you're choosing the wrong ingredients or skipping crucial steps you're compromising the finished product.
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Mix White Claw With This Sweet Fruit For The Most Refreshing Fourth Of July Cocktail
Looking for an easy, bracingly cool cocktail to sustain you during Fourth of July celebrations? Just mix White Claw with this fruit prized for its sweetness.
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Use This Frozen Lemonade Shortcut To Cool Down On Brutally Hot Days
Craving a cold lemonade on a hot summer day? Well, there's an even better way to enjoy the refreshing drink. Just turn it into a slushy, no blender needed.
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A Bartender Shares The Ultimate Aperol Spritz Ratio For Perfect Summer Drinks
Aperol spritz season is in full swing. If you're making your own aperitifs at home this summer, here's a bartender-approved ratio you should keep in mind.
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Not Neat Or On The Rocks: This Is The Better Way To Drink Scotch
Drinking scotch is an art form. To gain the most from your tasting experience, decline your scotch both neat and on the rocks. This is a better way.
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The Mint Tip You Need For The Absolute Best Mojitos This Summer
The best mojitos you'll ever have this summer comes down to the mint you use. But it's not just what mint you use. It's also how you use your mint.
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How To Choose The Best Type Of Ice For Your Homemade Cocktails
Making cocktails at home can be rewarding, but if you're not using the right type of ice, you could be sabotaging your sips. Luckily, an expert is here to help.
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How To Turn Any Soda Into A Slushy Without A Special Machine
You don't need anything fancy to transform your regular bottle of soda into a sweet summer treat. All you need is a little patience and your freezer.
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Here's What You'll Get If You Order Your Martini 'Bruised'
If you've ever been out and overheard someone order their martini bruised not knowing what it meant, here's what you can expect and how the term came about.
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You're Doing It All Wrong — How To Make A Ramos Gin Fizz
If you're not using top-notch ingredients and exercising mindfulness and patience when making your next Ramos gin fizz, you're doing it all wrong.
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3-Ingredient Mezcal Cocktails Anyone Can Make
If you love mezcal, then you need to try these easy three-ingredient cocktails that all feature the smoky spirit, from twists on classics to creative originals.
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You've Tried Coffee Ice Cubes, But There's A Better (Creamier) Fix For Watery Cold Brew
Coffee ice cubes are a popular hack for keeping your java cold without dilution, but there's a creamier fix using the same method.
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Your Old-School Moscow Mule Enters A New Era When You Add A Splash Of This
Few classic cocktails make as much of a statement as the Moscow mule, but you can give the beloved tipple a fresh spin by using this ingredient.
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Martinis Aren't The Only Cocktail That Likes To Get Dirty. Margaritas Have Entered The Chat
Just like there are many types of martinis, margaritas are versatile. And now the margarita is homing in on martini territory, delivering its own dirty version.
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You're Doing It All Wrong — Treat Your Vermouth Like Fine Wine
Knowing how to store and use vermouth in everyday cocktails is essential to experience everything this bitter, sweet wine has to offer.
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How To Make A Golden Ratio Margarita With The 2-1-1-Rule
A margarita only needs to have three ingredients, and the 2-1-1 measuring trick will help you measure each of them for the best balance of sweet and sour.
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