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OK, so Salinas is a little south of the Bay Area but not too far south...right? Upon the recommendations and rumors ...
This is the thread to report on Quesadillas that you make in February 2017 and beyond. We got here by nominating a...
Does anyone have a recipe?
I am re-reading Diana Kennedy's 'Cuisines of Mexico' and I ran across her description of a quesadilla. It's raw corn ...
Yes i know there have been posts about this in the past but the restaurant business is extremely dynamic so it really...
Thanksgiving is over, you’ve celebrated with family and loved ones, feasted on delicious roasted turkey and so much m...
This was/is on the old highway into Calexico, stopped there frequently as a kid (ok, a long time ago); they made a "p...
I have often stated at this website that I belong to the "What if...?" school of cooking specializing in "cuisine imp...
About a year ago my 28 year old grandson made some chili with shredded beef. I decided to try to make some chili also...
It just opened yesterday. They grind their own corn and make fresh tortillas every day. Had the beef tinga grilled...
Hey. I'm writing a blog on the best Quesadillas in L.A. I welcome any and all reccomendations. I do not write bad ...
I purchased 2 quesadilla makers recently with the intention that if it tested out well it would be a good addition to...
Best quesadilla in San Diego? Tried a lot if different places, still looking. From Los Angeles and really like...
A local supermarket had pork loins on sale for a greatly reduced price, so I bought one. It weighed just under 5 poun...
Has anyone tried grilling quesadillas on a charcoal grill; if so, how were the results, do they get too charred to fo...
Looking at the menu of a local restaurant I saw this item ... Quesadilla Turnover a big flour tortilla, deep fri...
I just discovered an absolute gem in East Boston. There is a new bakery at 319 Sumner Street called Adela's Bakery. ...
Yesterday we ate at Tacos La Mira, 2482 Atlantic Ave, Long Beach. We had quesadilla de huitlacoche and flor de calaba...
I do not like to waste food, so when we have some small quantities of leftovers, I make quesadillas. The quesadill...
I read in the Silicon Valley Metro about Driggsy's Seafood Sports Bar & Grill. Seems 2 popular things to get there: ...
This right here was a stroke of genius on a lazy afternoon when my husband urged me to whip up a quick...
