I want to make homemade pretzels, and my recipe calls for the lye bath. My beloved Alton Brown suggests baking soda ...
I just made my first batch of baking soda pretzel dogs and while satisfying, they lacked the authentic pretzel taste ...
Hi Everyone, My Dad's 80th birthday is coming up in 2 weeks and I'd like to make some authentic German Pretzels wi...
I saw a recipe for soft pretzels on a blog recently. I've always briefly boiled my soft pretzels in a baking soda ba...
I've started making homemade pretzels with AP flour, a 50-minute rising time and a lye bath and find the results are ...
Have you seen the long pretzel rods anywhere in Toronto? I checked Bulk Barn but they only had short ones. Thanks!
Exiting Northgate shopping center a few days ago, I was offered a sample of an Almond Crunch pretzel when I passed by...
Sorry but I need to share this with everyone. The search is over. Ever since I spent 3 weeks in Bavaria and returne...
Guess this has been chain day for me. This morning I stopped by the new branch of Korean chain, Tom N Toms Coffee in ...
Do you remember pretzels baked with 3 distinct rings? The only visual can suggest is the 3 ring logo for Schaefer Bee...
Is there a retail source for these pretzels inside or near the outside of the Loop?
Certified by the OU. Check it out here: http://www.centercitypretzel.com/
I am told that Natrium Hydroxide or as we know it "Sodium Hydroxide" is what the Germans use as a 4% bath for the pre...
I'm surprised there isn't more talk about soft pretzels. What's your favorite?
Where would you go to get the best hand crafted soft pretzel in the Boston area. I'm not talking about the phony ...
