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Curious about making homemade gnocchi? Confused about how long to cook lasagna? Can't find specialty spelt pasta in your city? Look no further for cooking tips and shopping advice for every kind of pasta, plus suggestions for where to find the best restaurant pasta dishes in your area.

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Best in Philadelphia for Pasta...

by honeybrook_99 9 days ago

I'm making my first visit to Philadelphia and looking for some dining recommendations. My absolute favorite, "last me...


BostonBestEats commented 1 day ago

Can you buy Rummo pasta where you live? Please buy a package or more this week

by HolyTerroir 2 years ago

My first post, and sorry if it is a dupilicate post or in the wrong place. There was a flood in Italy last week an...


erica commented 4 days ago

DOTM March 2018: Homemade Pasta

by LulusMom 4 months ago

Welcome to our DOTM reporting thread for March, 2018. Our dish this month is (Italian) Homemade Pasta. This is going ...


walker commented 22 days ago

Handmade Pasta

by jscw3 24 days ago

Does anyone have a recommendation for a machine that can knead pasta dough? I can no longer do it by hand. I found a ...


sarafinadh commented 23 days ago

Pasta cooked 'al dente', am I the only one who doesn't like it that way?

by Reston 10 years ago

It seems that the preferred way to cook pasta is 'al dente', but I can't bring myself to make it that way. The textur...


BigG commented 26 days ago

January 2017 COTM -- SIMPLE: Pulses; Pasta & Grains; 72-121

by blue room 1 year ago

Use this thread for reports from SIMPLE. Please don't copy recipes verbatim. You can go back to the main reporting ...


LulusMom commented 1 month ago

Lost penne a la vodka recipe

by JenniferFirechick131 4 years ago

H, all: I received a small cookbook as a gift with a Bon Appetit subscription in the '90s. In it was a recipe for...


terrifisch commented 1 month ago

Restaurants & Bars Be the first to comment

Kitchen Ter(re) Has Solid Fusion Cuisine

by sarafinadh 2 months ago

This evening called for something easy and lighter. The short walk along the Seine to Kitchen Ter(re) was lovely in t...

How many pounds of pasta to feed 60-70?

by Disneyfreak 6 years ago

I'm making pasta to feed a bunch of high school kids after a rehearsal. There will also be meatballs, chicken wings, ...


medlar commented 2 months ago


by pistachio peas 1 year ago

Use this thread to post reports on the following chapters from DINNER: PASTA & NOODLES (p. 175-205); and TOFU (& A...


sallyt commented 2 months ago

Do Italians put chicken on pasta?

by Chowpatty 11 years ago

I haven't been to Italy for several years, so I can't remember -- in Italy, do you ever see those dishes that are so ...


OliveYou2 commented 2 months ago

Pasta machine: Kitchenaid or Imperia?

by damiano 3 months ago

I want to start making home made pasta, and I am considering 3 options. Option 1 - Kitchenaid pasta roller EUR 65...


danlind3 commented 2 months ago

Reheating a cream-based pasta dish/sauce

by gardencook 5 years ago

I did a CH search and couldn't find anywhere that this was addressed. I love cream-based sauces and indulge far to...


carlykay0430 commented 2 months ago

Best pasta in NJ?

by shesallthat 5 months ago

My birthday is coming up. I prefer white over red sauce. I also like polenta and truffle oils. Can you suggest a plac...


lukshen commented 2 months ago

Why do some Italians put "Hard Boiled Eggs in Pasta Sauce" ?

by MariaRN 5 years ago

Hi All ! The curiosity is killing me! While reminiscing with my Parents, we started a huge conversation about ...


Multifoiled commented 2 months ago

Does anyone (else) eat raw pasta?

by steinpilz 9 years ago

I suddenly realized today that I have a sort of odd habit, I snack on raw pasta -- often while cooking. I think it s...


ninjawolf15 commented 3 months ago

Fixing an overly sweet tomato pasta sauce

by poloprincess 5 years ago

Hi everyone, My MIL gave me a very nice homemade tomato/beef pasta sauce but it is overly sweet, I think from too ...


pbundy516 commented 3 months ago

Improving store-bought pasta sauce?

by Jerry_Shan 4 months ago

Are there any quick and easy ways to spice up store-bought pasta sauce for a weekday dinner?


BigG commented 3 months ago

Pantry pastas

by akdad 3 months ago

I’ve never been to Rome, but in my experience I’m a fan of the classic Roman pasta dishes for worknight dinners. Caci...


damiano commented 3 months ago

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