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Lisa (and anyone else who cares to pipe in): Have you been to marino's brick oven pizza 163-01 29th ave 539-0097? It's run by the owners of a nice Italaian market (next door), and all ingredie...
Took the wife and kids to Donovan's of Bayside last night and I am glad to report that the 1/2 Lb. Bacon Cheeseburger was up to snuff. Lots of bacon on what a lot of people believe to be the bes...
Has anyone tried any of the Moroccan restaurants in Astoria? A few months ago, we noticed a few promising places (whose names I have forgotten) while driving down Steinway Street. Also, the la...
On Friday's FOOD TALK Schwartz said that there's no ristafal (that Indonesian rice buffet that I can't spell in NYC. Is there a good ristafal in the boroughs, Long Island, or heck--the tri-state?...
to piggy back on some of the other quests for descent italian food...I am looking for the quality without the priciness, and preferably without the globs of pork fat...
I tripped over a small bar and restaurant with a real family atmosphere. The owner is Sal. He waits tables, cooks and does all an owner should. His wife is Grace. Grace cooks as well. In the...
Can anyone advise my friend: "I have two friends visiting NYC this Christmas. We are looking for the best authentic and down-to-earth Italian restaurant in any of the five boroughs. I am talki...
Just wanted to report on a charming Polish restaurant in Forest Hills: "Just Like Mothers" . It's located at 110-60 Queens Blvd. (Ascan Ave. & 73rd St.). Five of us ate dinner there this week. ...
We made one of our regular stops on Arthur Avenue en route from Monroe NY to Washington DC. Since it was Sunday, many shops and restaurants were closed-- including Full Moon Pizza and Cafe Margar...