Knives

Hi, I’m looking for Chan Chi Kee Kau Kong Chopper KF 1402. can someone suggest a source? I see someone on eBay selling them from Hong Kong but for a few reasons I’d rather not go that route. Thanks

I recently inherited my father's knife roll, he was the Chief Steward on Air Force One from Eisenhower to Nixon. Any help would be appreciated

by Eiron 3 months ago

Husband-and-wife knife pair done! The small one is a 4" (105mm) paring knife with African mahogany handle and forest green metallic pin fill. The larger one is a 6" (155mm) santoku with Caribbean ...

I’m so fond of the Kramer blade profile, that it’s my preferred blade profile on a gyuto and a santoku. Whether it’s the Kramer Meiji or Kramer Damascus, doesn’t matter, I own both and they hav...

by Eiron 3 months ago

I’m working on multiple projects and multiple knives right now, but I’ve finally finished this! Since this isn’t a knife you’d typically pinch grip, I moved the balance a bit back into the front of...

by Pertti 5 months ago

Hi, I have just ordered some new knives and am asking for advice what I should use to keep them going and sharpen when needed. I bought from these Zwilling lines: Zwilling Pro S Zwilling...

So I can feel I'm getting more and more excited over some of these Japanese artisan knives and I will probably buy a few knives in 2020/2021 - so I'm looking for advice on which stores in Europe yo...

I'm thinking of adding two Kramer Carbon steel knives to my collection. The 8" chefs knife and the 7" santoku more precisely. But can I have these two knives hanging on my thermo beach magnetic...

by eclecticsynergy 4 months ago

I have two nice little Kershaw knives with soft rubberized grips and blades by Shun. This series wasn't made for long so I can't simply replace them. Anyway, after six years they are feeling a bit ...

by Melanie Wong 4 months ago

Some interesting designs of butter knives/scrapers and butter cases found in Japan.

So I got into pocket knives and hunting knives well before kitchen knives. So excuse me if the metal names are off any. I have a plethora of expensive pocket knives with surgical stainless, S30V,...

I bought the two 8” chefs knife versions from the Zwilling Pro line. So far they perform formidable for their price. I paid a total of $140 for both knives The more curved chefs knife ha...

Hi Everybody, I presently use Victorinox, Wüsthof Gourmet and similar laser cut knives. I want to get a forged knife (like Wüstof Classic maybe) to see the difference. I thought that, in order ...

by kaleokahu 5 months ago

Post your deals here for us greenhorns.

Since it is officially summer, I thought to start a new thread. There are still active deals in the Spring 2020 thread.

I found this at the thrift shop for $1.59 I’ve done some research but not sure exactly how well I did on this find. Is there are #sabatier lover out there that can tell me about this knife? I’ve ...

by JustCharlie 5 months ago

Here you go:

by JustCharlie 5 months ago

Here you go....

Any recommendations? The Town Cutler shop on Bush St. has closed. Has anyone been to Columbus Cutlery lately? Is it still any good?

by JustCharlie 5 months ago

Equipment aplenty, and cochon de lait seems especially a propos for this board.