Los Altos brand Crema Mexicana

Melanie Wong
by Melanie Wong 6 years ago

Just wanted to share my favorite crema, made by Los Altos. The ingredient list is only cultured cream (with or without salt). No preservatives, gums or stabilizers. The taste is quite mild, very pu...

Creme Fraiche v. Sour Cream v. Mexican Crema

by onocoffee 13 years ago

Can someone explain to me the difference between the three? I've looked at recipes for all of them and they're pretty much the same. The flavors of the commercial ones I've tried are a bit differ...

Mexican crema + scrambled eggs: excellent!

by mschow 13 years ago

I bought some Mexican crema the other day at the Hispanic market. I've never tried it before and purchased it on a whim. I added it to some eggs in lieu of milk and scrambled them up. Absolutely...

I have Mexican crema. What should I do with it?

by lissar 16 years ago

That just about covers it. I know it's similar to sour cream/creme fraiche, but I don't know what I should put it in or on. Thanks.

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