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Measuring Dissolved Sugar in g/mL for Already-Mixed Syrups

by EsotericWaffles 14 days ago

I'm looking to get a better sense of dissolved sugar in a solution (both homemade and store-bought), in order to do a...


JMF commented 3 days ago

Portland’s 31 Essential Bars, Spring 2018

by stevewi 1 month ago

See the attached link... Some of these are very nice and some are pretty divey. All are great (but not all have g...


stevewi commented 11 days ago

Novice Manhattan Cocktail Musings

by starzzz 18 days ago

I am self-confessed a novice when it comes to Manhattans limited to experimenting at home until I can make the perfec...


kimfair1 commented 12 days ago

Which Mortar and Pestle?

by starzzz 19 days ago

Can anyone identify the type of Mortar and Pestle used by this Japanese Superstar Bartender. Thanks. https://youtu...


santiagodraco commented 18 days ago

Cocktail recipes easy to make at home?

by thomas_avad 1 month ago

I am looking for some quick and easy cocktail recipes that can be made at home.


TroyTempest commented 26 days ago

The Duke @ Bar La Grassa-A modified Pimms Cup cocktail

by benjaminthom 1 month ago

Anyone else had a chance to imbibe on "The Duke" @ Bar La Grassa in Minneapolis. I can't get over how refreshing it ...


JMF commented 1 month ago

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The Lodge Bar in Queenstown, New Zealand

by jesstaaffe 1 month ago

The Lodge Bar in Queenstown, New Zealand would have to be one of my absolute favourite bars that I have ever been to....

Batch sazerac

by akdad 3 months ago

Looking to do a batch of sazeracs and for cost reasons I would like to use one 750 ml bottle to produce thirty two 1 ...


carlhensler commented 2 months ago

Cocktails & Spirits Be the first to comment

Ketel One Citrus Mule @ Pacifica Breeze Cafe - SAN

Melanie Wong
by Melanie Wong 2 months ago

For National Moscow Mule Day, I'm nursing this Citrus version at San Diego airport at Pacifica Breeze Cafe (outside s...

Korean inspired cocktails?

by curseofleisure 3 months ago

We are throwing a party for the Olympics opening ceremonies and want to include food and drinks on the menu that give...


curseofleisure commented 2 months ago

Kirkland brand Wines and Spirits

by Smokeydoke30 3 months ago

If you shop at Costco, you know the amazing prices they have for Kirkland brand wines and spirits. But are they just ...


elvisahmed commented 3 months ago

Need a Make-Ahead Bourbon Cocktail - Pitcher Recipe

by rp17 3 months ago

I'm having a party next weekend and want to make a pitcher of cocktails that my guests can easily pour for themselves...


rp17 commented 3 months ago

Mezcaleria Las Flores | Logan Square - Chicago

by Melanie Wong 1 year ago

After The Loyalist on Friday, http://www.chowhound.com/post/loyalist-1042662 , we stopped at Mezcaleria Las Flores on...

Melanie Wong

Melanie Wong commented 4 months ago

June 2016 COTM Cocktail Companion Will Be: THE CRAFT OF THE COCKTAIL

by Caitlin McGrath 2 years ago

2015's also-ran emerges victorious for June 2016. This time, voters chose the modern classic CRAFT OF THE COCKTAIL wi...


Smokeydoke30 commented 4 months ago

Hanukkah Cocktail w/Apricot Brandy

by arielleeve 4 months ago

Having a Hanukkah party this weekend and looking to use up some leftover apricot brandy I recently purchased. It'll b...


patsully commented 4 months ago

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Baltimorians! Restaurant reccos

by GoudaGruyere 4 months ago

Coming into town for a 3 day weekend in February. Where should we eat? Maybe a fine dining recco and a couple general...

Restaurants & Bars Be the first to comment

Festive cocktails, boozy hot chocolate, etc

by prima 5 months ago

Decadent Ciampino hot chocolate at Nomad Bar made of fernet branca, green chartreuse, salted hot chocolate, angostura...

Vanilla beans

by nuraman00 5 months ago

If the description says "very dry", is that good? I also just read there's a difference between "extract beans" an...


nuraman00 commented 5 months ago

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