+

Tartar Sauce

Sign up to save this recipe to your profile Sign Up Now ›
1/2 cup Easy
Total: Active:
0 Ratings 

Ingredients (6)

  • 1/3 cup mayonnaise
  • 2 tsp dried or 1 Tbsp fresh tarragon, finely minced
  • 1 green onion including top, finely minced
  • 1 Tbsp capers, finely minced
  • 1 fresh chile serrano, finely minced (optional)
  • White or rice vinegar, to loosen up sauce and to taste
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Tartar Sauce

I was looking for an alternative topping for fish tacos and the occasional seafood steak. This sauce is all about herbs held together with a bare minimum of binder.

Feel free to substitute sour cream or yogurt for the mayo.

Instructions

  1. 1Mix all ingredients and set aside for two hours to let the flavors develop.
Load Comments

Recommended from Chowhound

What Is Chuseok (aka, Korean Thanksgiving)?
Explore

What Is Chuseok (aka, Korean Thanksgiving)?

by Eileen Cho | As a Seoul born, Korean American raised on the west coast of the United States, I always felt like...

Did You Know Oktoberfest Started as a Wedding Celebration?
Explainers

Did You Know Oktoberfest Started as a Wedding Celebration?

by Toniann Pasqueralle | This year, from September 21 to October 6, the world is celebrating Oktoberfest. To most (myself included...

The Ultimate "Farewell Summer, Hello Fall" Guide
Recipe Round-Ups

The Ultimate "Farewell Summer, Hello Fall" Guide

by Chowhound Editors | Summer produce—heirloom tomatoes, peaches, corn—is still available in many places, but we can feel...