This fresh tomatillo salsa recipe has a pleasant kick of heat. Try spooning it on Tequila Shrimp and Asadero Quesadillas, Carne Asada, or Chilaquiles—washed down with a big Tequila Sunrise.
Game plan: If you prefer a more mild salsa recipe, seed and devein the chiles first.
This salsa recipe was featured as part of our Tamales for the Holidays project.