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The classic combo of peanut butter and jelly tastes great in a sandwich, so why not baked into a chewy bar cookie for dessert? Mix rolled oats and chunky peanut butter into a crumble that does double duty as both the bottom crust and a sweet, nutty topping. In between, spread a thick layer of chunky strawberry jam that’ll bake into a bubbly, fruity filling. These sweet comfort-food bars are perfect to wrap up for a lunch box treat or stow in a picnic basket.
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by Miki Kawasaki | There's absolutely nothing wrong with a bowl of basic guacamole, but when you want to spice it up...
by Rachel Johnson | Whether the kids are still distance learning or returning to a classroom, with school back in session...