+

Madame's Choice

Madame's Choice

Ingredients (5)

  • 2 1/2 ounces gin
  • 1 ounce lemon juice
  • 1/2 ounce sage-infused honey
  • 1 sage leaf
  • 2 tablespoons Earl Grey tea
Try Amazon Fresh
Nutritional Information
  • Calories238
  • Fat0.2g
  • Saturated fat0.08g
  • Trans fat0g
  • Carbs14.26g
  • Fiber0.52g
  • Sugar12.37g
  • Protein0.25g
  • Cholesterol0g
  • Sodium2.53mg
  • Nutritional Analysis per serving (1 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Tea time takes on a whole new meaning with Madame’s Choice, an Earl Gray based cocktail featuring gin, lemon juice, and sage-infused honey. This may just be your new favorite remedy if you’ve fallen ill, though we’re not sure your general physician would approve. This cocktail is served at Le Grande in New York’s Time Hotel. Read more about using herbs in cocktails.

Instructions

  1. 1Place a cocktail glass in the freezer to chill.
  2. 2Combine the gin, lemon juice, honey, and Earl Grey tea in a cocktail shaker and fill it halfway with ice.
  3. 3Shake until the outside of the shaker is frosted.
  4. 4Double strain the liquid into a coupe glass to eliminate tea residue.
  5. 5Rub sage leaf gently between two fingers to release oils and use as garnish.
Madame's Choice
Load Comments

Recommended from Chowhound

6 Ways to Make Your Smoothies Taste Totally Amazing
How To

6 Ways to Make Your Smoothies Taste Totally Amazing

by Gretchen Lidicker | If you want make the best smoothie of all time, take these easy tips and tricks to heart. Too sweet...

This Cranberry Pumpkin Sourdough Bread Is Peak Fall Baking
How To

This Cranberry Pumpkin Sourdough Bread Is Peak Fall Baking

by Heather Reid | This cranberry pumpkin sourdough bread recipe is the perfect thing to bake all fall—and you can swap...

You've Been Cutting Cake All Wrong This Whole Time
How To

You've Been Cutting Cake All Wrong This Whole Time

by Pamela Vachon | You’ll remember this day as being one of the “today years old” moments when you learned something...