1Whichever recipe you choose to use for French Onion soup, and there are many, be patient and deglaze the onions (generate a ‘fond’), not just once, but MULTIPLE times. This will take an extra 45 mins if you choose to deglaze 3 or 4 times, but will be well worth the effort.
You're making Friendsgiving dinner, and cranberry sauce is in the house. What can you do with the leftovers, and the naysayers? Make this delicious seasonal sangria that Eamon Rockey created for us. See more Friendsgiving cocktails you can make with your cooking ingredients.
Chef Jansen Chan's pumpkin pie hack lets you make one from scratch in less then 30 minutes. Who wants to spend time making pie crust, when you can be enjoying Friendsgiving? With The International Culinary Center
Inspired by a bowl of intensely savory and satisfying French onion soup, these stuffed peppers feature a rich gravy that coats the beef and rice filling, as well as gooey gruyere cheese, and toasty sourdough bread.
Jamie reveals a superior, healthier alternative to chips and French onion dip. Subbing sweet potato chips for Ruffles, we get a delightful crunch with less fat and salt. And just wait and see what whole-goodness ingredients go into her onion dip.
From south of the border comes this spicy and hearty soup ladled over crisp tortilla strips and grated cheddar. The soup is chunky with chicken and avocado, but it's the tortillas that give it a slight thickness and a special flavor.
Whether you are headed for a road trip, going camping, or just grilling in your backyard - check out these hacks for when the lighter fluid runs out, or all the kindling is wet. You can get that fire going with these unexpected fire-starting household items. Check Chef Michelle Doll's book for more tips and techniques for home cooks.
Whether you’re pressed for time, or wanting to spend your night with your friends and family and not around the stove, the slow cooker is the best way to get dinner on the table with minimal effort. See our some of our favorite tips.