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it’s still summer! while i’d love to pretend it’s cloudy outside and sip on hot soup and cups of tea all day, that is simply not the situation.
the farmers’ market is still bursting at the seems with foods to cool our bodies down, so we better take advantage of it while it lasts.
this recipe was blogged at http://sweetbeetandgreenbean.net along with lots of other vegan treats. check it out for the full post!
by Dan Koday | Pale pink in color, rosé looks pretty divine submerged in a half-melted ice bucket drenched by sunlight...