1Sprinkle the sugar over the limes, and muddle in a mixing glass until the sugar has dissolved and the lime juice has been released. Pour ice into the mixing glass, add the cachaça, and shake to incorporate. Pour all the contents into a cocktail glass.
The trick to perfect scallops is to leave them alone once they hit the pan—they’ll stick to the skillet at first then release once they sear. If you prefer less heat, use just one Fresno chile and remove the seeds before adding to the pan.
This foolproof Instant Pot method yields perfectly cooked spaghetti squash in a fraction of the time needed to cook it in the oven. Cutting the squash crosswise actually makes for longer strands of squash, which simulates actual spaghetti noodles.