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I’m still on my grape seed flour kick and made these yummy Gluten Free Cabernet Cookies the other day which were “all gone” quite quickly. If you like the combination of red wine and chocolate, be sure to give these treats a try.
Grape seed flour is full of antioxidants, fiber and protein and adds a nice flavor and texture to baked goods. I’m loving experimenting with it these days. One more super food to add to the repertoire.
by Greg Stegeman | Barbecue sauce is a blanket term that doesn't necessarily do justice to all the regional styles of...