My husband and I are planning on being in San Francisco for a weekend in February for our anniversary. In looking at restaurant reviews, etc. I came across Zare' and Plouf. They both sounded great. Any thoughts would be helpful. Thank you!
This incredibly rich beverage is anything but your nana’s hot cocoa. Incorporating tahini into this dairy-free hot chocolate adds a decadent layer of warming nuttiness that’s a perfect partner to the robust flavors of cocoa and vanilla.