I'll be in the Yucatan area in a few days. Anyone know of where i can pick up Xtabentun (honey - anise based liquor)? I heard it's only produced one month out of the year and it's pretty hard to find. Thanks in advance!
Kombucha is all the rage right now. Though the fizzy, sweet, fermented tea has been around for at least a couple hundred years (and possibly much longer), it seems like Americans and Europeans are just beginning to discover the probiotic benefits.