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Wine matching question

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Wine matching question

Beth Pizio | Jan 10, 2003 10:02 AM

I've been invited to a dinner party and asked to bring wine, and I'm a little stumped because the menu contains sweet and bitter elements. The hostess is serving salmon with an arugula cream sauce, a beet side dish, and a green salad with a basic vinegarette dressing.

Any suggestions would be greatly appreciated. Thanks!

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