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wine/food pairing

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wine/food pairing

EHunt | Oct 24, 2003 06:15 PM

I was given a very nice bottle of Petite Sirah that was described to me as "fleshy and sexy". I was thinking of pairing it with lamb, possibly grilled with herbs de provence and garlic. I'm undecided as to side dishes. I want to make the most of this wine so I'm looking for advice on what to serve with it to maximize deliciousness.
Thanks in advance.

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