(01:23)
Quality Food Starts with Superior Ingredients
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.
(00:39)
How to Avoid Blender Explosions
Daniel Duane offers his advice on avoiding a common kitchen disaster.
(00:34)
Make Your Blender Clean Itself
Do you avoid using your blender because you dread cleaning it? In this quick tip, we'll show you how to make your blender clean itself! It's so simple, you'll wish you'd thought of it sooner.
(01:13)
Make Butter in Your Blender
Halloween