Yesterday I was walking around Soho and I stumbled on a restaurant I'd never seen before; I think it must be brand-new because I walk on that block pretty frequently. It's on Crosby just south of Houston, behind the Gaseteria. The name of the restaurant is something like "Puck Fair", written in a sort of Old-Englishy script; I didn't examine the menu at any great length. What puzzled me was a notice on their awning proclaiming their "vintner's license" -- which I guess means they are bottling their own wine. I wonder if they are pressing and fermenting wine there (it's a rather small space to have such activities and a restaurant as well) or buying casks of wine from someone on Long Island. Has anyone been there to report?