Just got my catalogue from Wine House in West LA and it mentions that their catering company is opening up a wine bar and tapas place that will be open Thursday - Saturday nights. Their web page says grand opening is April 27...
I'm excited - my neighborhood could sure use some more non-strip club bar options!
Does anyone have experience of the catering company's food? Should we expect killer quality?
The wine will probably be fabulous - and expensive (if Wine House retail is any guide). Still, sounds great.
Upstairs 2 @ Wine House
2311 Cotner Ave.