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Quebec (inc. Montreal)

The Much-Touted PDC Seafood Platter


Restaurants & Bars 6

The Much-Touted PDC Seafood Platter

souschef | Jul 6, 2008 09:08 PM

After reading here about the amazing seafood platter at Pied de Cochon, I decided to try it today. Three of us shared the $49 platter. The food was VERY poorly cooked; never before have I had to discreetly pull so much out of my mouth because it was so chewy and inedible. This ran the gamut from the rubber mussels to the giant rubber snail. Some of it was gritty as well.

I will return to PDC, but only for the stuff that Picard does so duck, rabbit, and swine.

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