I'm curious to know what CH'ers have identified as Toronto's most exotic food. When I say "exotic" I don't mean it has to be from the tropics, but from any country rarely discussed on this board. It could be a restaurant or some purveyor.
Whether you love cranberry sauce, turkey, or mashed potatoes, everyone has a different favorite part of family holiday meals. But have you every considered putting all of those favorite parts inside of a popsicle?