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Tired of summer food


Home Cooking 21

Tired of summer food

Candy | Aug 17, 2006 10:27 PM

Anyone else ready for some cooler weather food? I took Hungry Celeste's suggestion and turned that half a duck into gumbo, thanks for the suggestion. By some fluke I made the best roux I have ever made. It was perfect.

Tonight it is Rick Bayless' recipe for beef short ribs with tomatoes, roasted poblanos and herbs. I was sure that recipe was for country style pork ribs and went nuts trying to find the recipe. Luckily I had a photo of the dish with the book in the back ground and did a systemic search of the book and there on a slightly spattered page was the lost recipe.

So what are you ready for or hungry for that you have been uninterested in in the past few weeks?

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