Home Cooking 15

Tiramisu -- Anyone try Fabio V's chocolate no bake version?

RGC1982 | Apr 28, 201207:18 PM

I watched the video three times, and my tiramisu was too "liquidy". Seemed like too many egg yolks in the recipe. Could also be that I used pasteurized eggs. Any thoughts or experience with this one?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH