The new dairy restaurant on 34 St opened yesterday afternoon. We went there today for lunch.
Firstly, the a/c is not working. The waitress is extremely pushy and the food is rather unimpressive. Prices are not impressive either. The most extensive part of the menu are the beverages--24 cold beverages and 14 hot.
There are 17 Paninis listed, three appetizers (priced at $12 each!), two soups, three pastas and two fish.
The fish are both priced at $18.95-salmon filet and tilapia filet.
The pastas are priced at $15.95-Primavera, Alfredo and Pink Penne.
My girlfriend ordered tilapia-not bad. The french fries, though, were undercooked and the vegetable salad was unimpressive and a very small serving.
When the food came they put a basket of cut up pieces of Italian bread--with no butter or margarine.
Finally, there was not a bottle of ketchup to be found to complement the underdone fries.