I have German relatives coming to Manhattan. They love Thai food. I have never been to Sripraphai, which seems to be the temple of Thai in NYC. Is there a Thai restaurant in Manhattan that is comparable and that takes reservations? Thanks.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.
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