My recipe for Jambalaya calls for Tasso & Andouille Sausage. My local Luckys butcher "never heard of Andouille" so I dare not even ask about Tasso. Has anyone been able to find it in the Bay Area or must I order online?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy