My daughter in law recently found work near the I-5, CA- 15 merge in San Diego. She is from north county and has a hour long lunch break but no knowledge of any good eats in the area. Open to any suggestions for any type of cusine. Thanks!
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.