Cookware 19

need new stockpot--go for quality or price?

noya | Mar 27, 2012 07:07 AM

All of our other cookware is all-clad, and we've been very pleased. Should we splurge on an all-clad stockpot, or buy a less expensive one? The stockpot will be used to steam a lot of spinach at once, and to make soup.

Thanks so much in advance!!

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