Usually lurk, but finally mustered up the courage to ask a few questions today..Gonna be in STL late June for a USDA conference. Looking for anything in the downtown (800 Washington) area, Middle Eastern, 1 veget'n in the group, Mexican. Open to almost anything as long as it's good. Searched the web, saw a few places of interest, but many are way over our per diem limit...??
Eau, Melange, Harry's, Balaban's, Schlafly's?