+
Home Cooking

Spring Quarter 2020 Baking/Dessert Cookbook of the Month NOMINATIONS

Caitlin McGrath | Mar 28, 202008:25 PM     16

Welcome to our nominations for Spring Quarter 2020 Baking/Dessert COTM. We’re in a strange time where many are baking up a storm as they spend more time homebound while we collectively try to get ahead of the coronavirus pandemic. Who knows what the timeline might ultimately be on that, but since a number of us are deprived of library access for an indefinite period, it might be a good time to nominate a baking-focused website or a book whose recipes are readily available online. Past experience has shown that a single source (one book or website) yields the most fruitful participation (vs. say, an author's collected works).

HOW TO NOMINATE: Please type the titles of books or sites you wish to nominate in ALL CAPS for easy recognition. (If discussing rather than nominating a book or site, please use regular capitalization to avoid confusion.) You may nominate as many books or sites as you wish. NOMINATIONS WILL CLOSE on SATURDAY, APRIL 4 at 11 AM EDT/2 PM PDT.

As a reminder, we have already done the following books or sites since reviving this tradition in late 2015 (please feel free to look up and add to those threads, links to which are available within this thread: https://www.chowhound.com/post/links-...):

Baking Chez Moi
Tartine
Rustic Fruit Desserts
King Arthur Flour Website
Hot Bread Kitchen
Classic Home Desserts
Dorie's Cookies
Flo Braker Quarter
Classic German Baking
Sweet
Flour
BraveTart
The Cardamom Trail
Golden
The Baking Bible
Food52 Genius Desserts

Want to stay up to date with this post? Sign Up Now ›

Invite a friend to chime in on this discussion.

Email a Friend

More from Chowhound

Support These Black-Owned Bars & Restaurants in Major U.S. Cities
Food Trends

Support These Black-Owned Bars & Restaurants in Major U.S. Cities

by David Watsky | Over the weekend, angst, anger, and unrest over the police killing of George Floyd reached a fever...

22 Black-Owned Culinary Businesses to Support Right Now—and Always
Shop

22 Black-Owned Culinary Businesses to Support Right Now—and Always

by Amy Schulman | Over the past week, the country has erupted in protest over the unjust murders of George Floyd, Breonna...

How to Fight for Food Justice in America
Explainers

How to Fight for Food Justice in America

by David Watsky | What is food justice? We tackle the broad concept of food justice as well as some of the causes of...

Take Pride in Your Cooking: The Best Cookbooks by LGBTQ+ Chefs
Shop

Take Pride in Your Cooking: The Best Cookbooks by LGBTQ+ Chefs

by Simone Paget | There’s nothing quite like the feeling of cracking open a new cookbook and being immediately inspired...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.