We'll be camping this coming weekend at Mills-Norrie State Park. BF is a big Yankee fan and would like to be able to catch the games this weekend. I wouldn't mind some yummy snacks or even a meal while we watch. Any suggestions?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.