Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 5

Spanish eating

Dan | Apr 4, 2002 01:27 PM

I just got back from Spain and am now in search of some of the foods that I sampled there. Does anyone know where to find Spanish foodstuffs in Chicago? In particular, I would love to find some good dry chorizo, jamon iberico, requeson, sidra (awesome dry hard cider made in Basque country), and txakoli (the young white wine drunk by the Basques).

Also are there Spanish or Catalonian restaurants worth visiting in the Chicago area? I've been to Cafe Iberico and Arco de Cuchilleros, but I would love to find some more.


Want to stay up to date with this post?

Recommended From Chowhound