Last night I had dinner at a fantastic seafood restaurant. With the help of the sommelier, I chose a beautiful bottle of Sancerre to go with the meal and was thrilled with the selection. By the time we finished the bottle we only had a couple of courses to go and didn't think we could finish a whole second bottle so I asked about half bottles and selections by the glass. Our particular wine was not available by the glass so I asked for something comparable, suggesting a Sauvignon Blanc or a Pinot Gris, many of which were available both by the glass and by the half bottle. I specifically stated that I wanted something dry and crisp, and that I did not enjoy sweet wines.
The sommelier disappeared for a while and came back with a French Chardonnay. He said that there was only enough for one glass in the bottle so would split it between my companion and I "to taste". It was not at all what I had asked for, cloyingly sweet, heavy and almost syrupy. He did not come back to see how we were doing until we had finished the meal, and never asked if we had enjoyed the wine. Surprisingly, when the bill came we were charged $18 for our "taste".
My point is, why completely ignore my suggestions when I had very clearly specified exactly what I wanted? And why charge me for something that I did not ask for and was supposed to be a taste?
Since the rest of the dinner was outstanding I didn't mention the charge (and considering how extravagant the meal was I didn't think $18 made that much of a difference) but I'm still a little irked!
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