Restaurants & Bars

First solo tour of Paris

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First solo tour of Paris

azucar | Mar 16, 2006 03:59 AM

After a lot of encouragement from many people on this board I am embarking on my first solo tour of Paris. Now I am counting on all of you to help me with any suggestions.

Here are my must see Pastry Shops:
Pierre Herme
Angelinas
Christian Constant
La Charlotte de l'Isle
Sadaharu Aoki
Jean-Paul Hevin
Gerard-Mulot
L'Etoile d'Ore
Maison Kayser
Poilane
Lauderee
Fouquet
Androuet (cheese)

If you haven't figured it out, I am an aspiring pastry chef. Unfortunately, I can not live by sweets alone. Lunch I will figure-out as I go. Here are my dinner choices:
Benoit
Gaya
Les Ambassadeurs
Kong??
L'Atelier de Joel Robuchon - I recently at Joel Robuchon at the Mansion in Las Vegas, it was pricey, but the best dining experience I have ever had. The GM gave me his card and encourged me to show it to the hostess. I must take advantage of this opportunity.

I am a bit confused, what's the difference between a bistrot and brassarie?

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