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Restaurants & Bars 12

Smoked Haddock

Sixy Beast | Aug 25, 2004 08:36 PM

In the 3.5 years I have been living in the USA I have never been able to find smoked haddock in the Bay Area. Never seen it once. Does anyone know of a source for it? Preferably naturally smoked rather than dyed, but either would be just fine.

BTW Smoked haddock is not like smoked salmon. It is a fresh smoked fish that needs to be cooked upon purchase.

Thanks for any tips or clues.

Image: http://www.deliaonline.com/picturelib...

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