Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Home Cooking


Shipping Macarons


Home Cooking 1

Shipping Macarons

memyselfandthepig | Nov 6, 2012 09:02 AM

I like to ship family and friends hand made candies, chocolates, etc. for Christmas. I was thinking of adding macarons to the mix this year. Does anyone have experience with shipping home-made macarons? I wont be using any gel pack or anything to keep it cold, so I understand the fillings need to be safe at room temperature until eaten.

Want to stay up to date with this post?

Recommended From Chowhound