Share your post with your fan club!
I don't eat much Cadbury's chocolate so was fairly ambivalent when Kraft took over Cadbury (in terms of the product). This however is a step too far!
A triumph of the confectioner’s art has been traduced: the classic treat’s shell is no longer made of Dairy Milk
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 1 year ago | 3
Updated 11 months ago | 3
Updated 6 months ago | 29
Updated 1 year ago | 1
Updated 7 months ago | 0